Wiltshire side
noun
: half of a lean hog carcass with foreleg cut off at or above the knee joint and hind leg cut off at or above the hock joint used fresh or after removal of large bones cured and smoked in one piece
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“Wiltshire side.” Merriam-Webster.com Dictionary, Merriam-Webster, https://www.merriam-webster.com/dictionary/Wiltshire%20side. Accessed 22 Nov. 2024.
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