: a perennial composite (see compositeentry 1 sense 1b) herb (Chamaemelum nobile synonym Anthemis nobilis) of Europe and North Africa with aromatic (see aromaticentry 1 sense 1) foliage and flower heads
2
: any of several composite plants (such as genera Matricaria and Anthemis) related to chamomile
especially: an annual Eurasian herb (M. chamomilla synonym M. recutita) naturalized (see naturalizesense 4) in North America
3
: the dried flower heads of chamomile that are often used in making tea and that yield an essential oil possessing medicinal properties
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The palate exhibits herbal chamomile notes and tropical and stone fruit flavors of cooked banana, peach, apricot, and red berries.—Joseph V Micallef, Forbes.com, 15 May 2025 The blend of essential oils, including chamomile and lavender, will transform your bedroom into a serene oasis.—Blake Bakkila, Architectural Digest, 1 May 2025 Bergamot, for instance, has a zippy citrus scent that can energize, while borage and chamomile calm and soothe.—Jenny Berg, Allure, 20 Apr. 2025 Experiment with adding sprinkles and different food-safe flowers — orchids, roses, and chamomile are all safe choices.—Ana Calderone, People.com, 10 Apr. 2025 See All Example Sentences for chamomile
Word History
Etymology
Middle English camemille, from Medieval Latin camomilla, modification of Latin chamaemelon, from Greek chamaimēlon, from chamai + mēlon apple
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