chocolate liquor
noun
: a paste of ground cocoa nibs that is created as part of the process of manufacturing chocolate
When chocolate makers grind shelled cacao beans, known as nibs, to create the thick paste called chocolate liquor, this paste contains both cocoa solids and cocoa butter.—
Lisa McManus, Cook's Illustrated, January 2008
Lisa McManus, Cook's Illustrated, January 2008Look for products that list cocoa or chocolate liquor—and not sugar—as the first ingredient.—Robert Davis, Washington Post, 7 Feb. 2012
Robert Davis, Washington Post, 7 Feb. 2012Dictionary Entries Near chocolate liquor
Cite this Entry
“Chocolate liquor.” Merriam-Webster.com Dictionary, Merriam-Webster, https://www.merriam-webster.com/dictionary/chocolate%20liquor. Accessed 23 Nov. 2024.
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