inulin

noun

in·​u·​lin ˈin-yə-lən How to pronounce inulin (audio)
: a white, mildly sweet, indigestible polysaccharide that occurs chiefly in the roots or tubers of various plants (such as chicory or Jerusalem artichoke), that on hydrolysis yields levulose, and that is used as an additive in low-fat and low-sugar foods to improve the flavor and texture, and as a diagnostic agent in a test for kidney function

Examples of inulin in a Sentence

Recent Examples on the Web
Examples are automatically compiled from online sources to show current usage. Read More Opinions expressed in the examples do not represent those of Merriam-Webster or its editors. Send us feedback.
To do this work, the researchers obtained mare’s milk from Poland, pasteurized it and used it to created four types of ice creams by varying additional yoghurt cultures and the sweetener inulin. Grrlscientist, Forbes, 16 Aug. 2024 Some fruit and vegetable supplements contain fibers from inulin, flaxseed, or various gums. Miranda Galati, Verywell Health, 3 Sep. 2024 The 60 human taste-testers found all of the ice creams to be creamy and attractive — both tasty and with good texture, though the sample with both yogurt bacteria and inulin were described as having a slight acidic flavor. Grrlscientist, Forbes, 16 Aug. 2024 The inulin from Jerusalem artichoke may cause some digestive upset for those with IBS. Shushy Rita Setrakian Ms, Rd, Health, 9 Aug. 2024 See all Example Sentences for inulin 

Word History

Etymology

probably from German Inulin, from Latin inula elecampane

First Known Use

1813, in the meaning defined above

Time Traveler
The first known use of inulin was in 1813

Dictionary Entries Near inulin

Cite this Entry

“Inulin.” Merriam-Webster.com Dictionary, Merriam-Webster, https://www.merriam-webster.com/dictionary/inulin. Accessed 26 Nov. 2024.

Medical Definition

inulin

noun
in·​u·​lin ˈin-yə-lən How to pronounce inulin (audio)
: a white mildly sweet plant polysaccharide that resists digestion in the stomach and small intestine, is extracted commercially especially from the roots and rhizomes of composite plants (as chicory), and is used as a source of levulose, as a diagnostic agent in a test for kidney function, and as a food additive to improve the flavor and texture of low-fat and low-sugar processed foods see oligofructose

More from Merriam-Webster on inulin

Last Updated: - Updated example sentences
Love words? Need even more definitions?

Subscribe to America's largest dictionary and get thousands more definitions and advanced search—ad free!