malolactic

adjective

ma·lo·lac·tic ˌma-lō-ˈlak-tik

ˌmā-

: relating to or involved in the bacterial conversion of malic acid to lactic acid in wine

malolactic fermentation

Examples of malolactic in a Sentence

Recent Examples on the Web

Examples are automatically compiled from online sources to show current usage. Read More Opinions expressed in the examples do not represent those of Merriam-Webster or its editors. Send us feedback.

After alcoholic and malolactic fermentation, the wine was aged in oak for 16 months. —

Mike Desimone and Jeff Jenssen, Robb Report, 5 Aug. 2024 This luscious wine is made from Pinot Noir clones 828 and 777 and was allowed to complete malolactic fermentation before transfer to 55 percent new French oak barrels for an additional 16 months of aging. —

Mike Desimone and Jeff Jenssen, Robb Report, 12 Mar. 2024 According to the winemaker, a small portion of the wine undergoes malolactic fermentation, which gives the wine a silky texture. —

Sam Stone, Bon Appétit, 5 Dec. 2023 It can be converted to lactic acid through the process known as malolactic fermentation, which adds a creamy texture to wine and softens the acid’s rough edges. —

Mike Desimone and Jeff Jenssen, Robb Report, 1 Aug. 2023 See all Example Sentences for malolactic