perilla

noun

pe·ril·la pə-ˈri-lə

: any of a genus (Perilla) of Asian mints that have a bilabiate fruiting calyx and rugose nutlets

Examples of perilla in a Sentence

Recent Examples on the Web

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In addition to the ingredients listed above, that could be vermicelli noodles, chicken, basil, pork sausage, perilla leaves, daikon radish, bean sprouts, lemongrass, tofu, salmon or softshell crab. —

Jonathan Shikes, The Denver Post, 8 Aug. 2024 Red shiso and perilla bring their distinct, mint-adjacent sharpness. —

Bill Addison, Los Angeles Times, 9 July 2024 They’re served alongside a cup of chimichurri infused with the minty, citrusy notes of perilla leaves. —

Jenn Harris, Los Angeles Times, 27 May 2024 Tien elevates the idea by wrapping ground Wagyu beef, perfumed with lemongrass and funky with fish sauce, in easier-to-find perilla leaves that give the meat a minty freshness. —

Tom Sietsema, Washington Post, 1 Mar. 2024 See all Example Sentences for perilla

Word History

Etymology

borrowed from New Latin, genus name, of unknown origin

Note: Taxon introduced by Linnaeus in Genera plantarum, 6th edition, (Stockholm, 1764), p. 578. Linnaeus gives no source or explanation for the coinage. The name Perilla is known in Latin literature from poems addressed by Ovid to a real or pseudonymous "Perilla," though inscriptional evidence for such a given name in Rome is apparently lacking.

First Known Use

1900, in the meaning defined above

Time Traveler

The first known use of perilla was in 1900

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