roux

noun

plural roux ˈrüz How to pronounce roux (audio)
: a cooked mixture of flour and fat used as a thickening agent in a soup or a sauce

Examples of roux in a Sentence

Recent Examples on the Web
Examples are automatically compiled from online sources to show current usage. Read More Opinions expressed in the examples do not represent those of Merriam-Webster or its editors. Send us feedback.
To make her cheese sauce, Younger famously makes a roux, followed by a béchamel and a mornay. Andrew Watman, Forbes, 31 Dec. 2024 Add the flour and cook, whisking constantly, until the mixture (roux) is golden in color and bubbling, about 5 minutes. Brianna Crane, Axios, 23 Nov. 2024 Sauté onions, garlic, and more fresh sage, add a bit of flour to create the base of the roux, then whisk in chicken broth and cream before stirring in the spinach ravioli and topping with the grated cheese. Karla Walsh, Southern Living, 23 Dec. 2024 One scoop typically has 10 grams of protein, compared to 2 grams in 2 oz of roux. Angela Haupt, TIME, 25 Nov. 2024 See all Example Sentences for roux 

Word History

Etymology

French, from beurre roux brown butter

First Known Use

1793, in the meaning defined above

Time Traveler
The first known use of roux was in 1793

Dictionary Entries Near roux

Cite this Entry

“Roux.” Merriam-Webster.com Dictionary, Merriam-Webster, https://www.merriam-webster.com/dictionary/roux. Accessed 18 Jan. 2025.

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