1
: any of several plants (genus Dasylirion) of the southwestern U.S. and Mexico that are related to the agave and are often grown for ornament or to produce an alcoholic beverage
2
: an alcoholic beverage especially of northern Mexico that is made from the distilled fermented sap of a sotol (such as Dasylirion wheeleri)
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Merriam-Webster unabridged
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