insulin

noun

in·​su·​lin ˈin(t)-s(ə-)lən How to pronounce insulin (audio)
: a protein pancreatic hormone secreted by the beta cells of the islets of Langerhans that is essential especially for the metabolism of carbohydrates and the regulation of glucose levels in the blood and that when insufficiently produced results in diabetes mellitus

Examples of insulin in a Sentence

Recent Examples on the Web
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And research suggests a variety of explanations could explain that link, including exercise’s effect on levels of hormones like estrogen and insulin that influence some cancers, as well as its ability to ramp up the activity of some immune cells and keep inflammation at bay. Erica Sloan, SELF, 23 Jan. 2025 Foods with little fiber are more likely to trigger blood-sugar and insulin spikes. Dr. Anthony Yuon, Contributor, CNBC, 22 Jan. 2025 This leads to a greater impact on blood sugar and insulin levels.6 Studies show that eating a diet high in refined carbs can lead to several health issues. Jillian Kubala, Health, 18 Jan. 2025 People with type 1 diabetes lack insulin, which is a hormone that helps the body manage glucose levels, also known as blood sugar levels. Katia Hetter, CNN, 17 Jan. 2025 See all Example Sentences for insulin 

Word History

Etymology

New Latin insula islet (of Langerhans), from Latin, island

First Known Use

1914, in the meaning defined above

Time Traveler
The first known use of insulin was in 1914

Dictionary Entries Near insulin

Cite this Entry

“Insulin.” Merriam-Webster.com Dictionary, Merriam-Webster, https://www.merriam-webster.com/dictionary/insulin. Accessed 31 Jan. 2025.

Kids Definition

insulin

noun
in·​su·​lin ˈin(t)-s(ə-)lən How to pronounce insulin (audio)
: a hormone that is produced by the pancreas and is necessary for the normal use of glucose by the body

Medical Definition

insulin

noun
in·​su·​lin ˈin(t)-s(ə-)lən How to pronounce insulin (audio)
: a protein hormone that is synthesized in the pancreas from proinsulin and secreted by the beta cells of the islets of Langerhans, that is essential for the metabolism of carbohydrates, lipids, and proteins, that regulates blood sugar levels by facilitating the uptake of glucose into tissues, by promoting its conversion into glycogen, fatty acids, and triglycerides, and by reducing the release of glucose from the liver, and that when produced in insufficient quantities results in diabetes mellitus see iletin

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